Basic French Dressing Recipe

Ingredients:

2 ozs cheese (blue) – optional
1 tsp onion; grated
1 1/4 tsp of paprika (Hungarian)
1 1/4 tsp of sauce (Worcestershire)
2.5 tsp of salt
1 tsp of pepper (black)
1/2 tsp of MSG – optional
1 tsp of mustard (dry)
2.5 tsp of sugar
3 Tbsps of water
1/4 c of vinegar (wine)
1 c of oil

Instructions:

Mix together the oil, water then vinegar. Mix thoroughly. Add the sugar, MSG, salt, pepper and mustard.

Mix everything well. Add the Worcestershire sauce and the paprika then mix again until well blended. Stir the onion in and then the cheese. May incorporate crushed blue cheese should this be needed.

>> Basic French Dressing Recipe

Basic French Vinaigrette Recipe

Ingredients:

Salt
Pepper
2 Tbsps vinegar (white wine) or juice from freshly squeezed lemon
1/2 tsp of mustad (Dijon)
1/3 c of olive oil

Instructions:

Mix together vinegar, mustard, pepper then salt. Mix well. Add your olive oil while continuously whisking briskly. Whisk until your vinaigrette has emulsified.

This makes for one half cup of dressing.

>> Basic French Vinaigrette Recipe